White wash Preparation

Whitewash is prepared by mixing freshly burnt shells or pure stone lime with water. Slaked lime is preferred over pure lime because it is whiter and glides better to a smooth paste.

To prepare whitewash, fresh lime is poured onto the work area and dissolved in a tub with plenty of water. After silking, it is allowed to stand in a tub of water for 2 days and then stirred with a pole until it attains the consistency of thin cream. The mixture is then filtered through a clean coarse cloth. The clear glue dissolved in hot water is then mixed with whitewash water at a rate of 2 kg/m3 of lime. The solution thus formed is called white wash. To prevent the clear effect due to whitewash, sometimes a thin cream of copper sulfate at the rate of 4 kg/m3 is added. For better adhesive properties, alum or common salt can be added in equal proportions to the gum.


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